Hatsuhana Menu

Pieces of sushi and one roll of choice from selection. Nigiri - ()Tuna, ()Yellowtail, ()Salmon, ()Fluke, () Amberjack

Pieces of sushi and one roll of choice from selection. Nigiri - ()Tuna, ()Yellowtail, ()Salmon, ()King Salmon, ()Scallop,()Trout, ()Whitefish, ()Amberjack

An assortment of pieces & inside out rolls from selection. NIGIRI - ()Tuna, ()Yellowtail, ()Salmon

Pieces of sushi & one roll of choice from selection. NIGIRI - ()Toro, ()Tuna, ()Amberjack, ()Yellowtail, ()Salmon, ()Japanese snapper, ()Scallop, ()Seared Tuna, ()Raw shrimp,()Sea Urchin Some NIGIRI items are seasonal and subject to availability

Pieces of sushi & one roll of choice from selection. NIGIRI - ()Toro, ()Tuna, ()Yellowtail, ()Salmon, ()Amberjack, ()Fluke, ()Spanish Mackerel, ()Scallop

King Salmon Sushi, Salmon Avocado roll, and Spicy Salmon roll

Rolls of your choice from selection

A ten piece and one roll Omakase. Contains sesame seeds, egg and shellfish. Due to the nature of the item, substitutions cannot be accepted.

Our wildly popular signature dish in takeout form. Nine sections of sushi rice topped with raw and cooked exclusive gems. Limited time only!!

A cucumber roll, avocado roll and Japanese pickled radish roll

pieces of sushi, varieties of sashimi and one roll of choice from selection. NIGIRI - ()Tuna, ()Yellowtail, ()Salmon, ()Fluke SASHIMI - ()Tuna, ()Yellowtail, ()Salmon, ()Spanish Mackerel

varieties of fresh, raw cuts and side of white rice ()Tuna, ()Yellowtail, ()Salmon, ()Fluke, ()Spanish Mackerel

Our SASHIMI entree supplemented with pieces of Kanpachi (Amberjack yellowtail) and sea scallop served with white rice on the side

Assortment of sashimi & delicacies served on a bed of vinegared rice. Tuna, salmon, yellowtail, sweet egg omelet, fluke, shrimp and others plus small bits of vegetables.

An upgraded version of our CHIRASHI with additional Amberjack and Sea Urchin

Ten slices of lean, premium Bluefin tuna atop a bed of sushi rice with shredded, roasted seaweed and vegetable condiments

Five slices of fatty Bluefin tuna, five slices of lean Bluefin tuna and minced toro & scallion tartar atop a bed of sushi rice with shredded, roasted seaweed and vegetable condiments

Ten slices of northern (Alaskan, Norwegian or Scottish) salmon atop a bed of sushi rice with shredded, roasted seaweed and vegetable condiments

An entire broiled eel atop a bed of sushi rice

A highly luxurious, Chirashi style dish with some of the most valued ingredients from the sea. Lavish portions of .Sea urchin, Alaskan king crab, Bluefin belly & scallion tartar and Salmon caviar. Served with freshly grated wasabi on the side.

The absolute pinnacle of luxury from the sea. A single, heaping portion of Caspian Classic Osetra Caviar is added to the already lavish ingredients of the standard Extravagance Donburi. Served with fresh grated wasabi on the side.

Flash-fried Soft Shell Crab with cucumber, avocado, spicy mayo topped with eel sauce, and flying fish roe.

Tuna, chili sesame oil, smelt roe and chives

Tempura battered shrimp with Japanese mayo

Avocado and crunch rolled inside out topped with raw fish layers

Japanese style radish pickled

Pickled plum paste with Japanese Shiso leaves

A large inside out roll with avocado, asparagus, carrots, and lettuce on the inside

Fried, tempura-battered asparagus with a touch of Japanese mayo

Fried, tempura battered Japanese squash with sweet eel sauce

Our revered version of this eternal classic with king crab, eel, sweet egg omelette, Japanese parsley, simmered squash and shiitake mushrooms.

Boiled soybeans in pods sprinkled with sea salt

Various sea vegetables, kelp and julienned radish served with ponzu dressing on the side

Black Seaweed cooked with dashi soy sauce with sesame seeds on top

With Soy Ginger dressing

With Soy Ginger dressing

A very simple salad of iceberg lettuce, julienned carrots and sliced red radish with soy ginger dressing on the side